US citizens consume the most meat in the world. Per year each of the American eats 120KG meat. They even spend a good amount of money behind the meat consumption. Can you imagine how much money US people spend? It’s huge in aggregate!
That is what “The Telegraph said”. So, as an American, we are not in the same financial flow right now. The Covid-19 strikes harder than anything on our wallet now. It’s time to save money and time. That does not mean we need to change our food habit. We will reconstruct our food habit, but how?
Simple! We will make our sausage, ground meat. It will benefit us in various ways. One of the most significant benefits will be; we can ensure healthy food. Tell me, who does not want?
Every American wants that. This is why I listed the best electric meat grinder for this article. Here you will know the following information that nobody told you earlier:
- Electric meat grinder review: Total money makeover
- Proven electric grinder buying guide.
- Most asked questions:
- 5 Simple meat grinding tips:
- Easy meat grinder cleaning tips:
Best Electric Meat Grinder – Quick Comparison
Electric meat grinder review: Total money makeover
Why have I themed it as a total money makeover? All the meat grinder has its positive and negative sides. Over everything, they saved millions of people’s time and money. Let’s read the review for more details.
Note: I mentioned the best parts I liked of each grinder. So, please visit the link for more information
STX has been producing quality meat grinders for twelve years. Their consumer satisfaction rate is higher than any other company. This manufacturer has a tremendous public relation, and it reflects through Turboforce meat grinder.
The grinder has an advanced AVI technology to cut the large slice of meat. Each meat sliced smooth. No matter what your purpose is, it can serve you with its different speed. The three different speeds allow smooth grounding. You can set that for sausage or ground meat.
With that speed, it can grind 180 to 240 LBS meat per hour. You can even control the speed by using the footswitch. This addition is a unique selling point for STX.
They got this idea from customer recommendation. So, prioritizing the user experience is making STX unbeatable.
As long as a company is concerned about solving consumer problems, it will start growing. For example, this classic grinder offers a free burger slide with a waxed transfer sheet.
The sheet allows cooking the burger patty better without compromising quality. People rate this grinder 4.5 out of 5 for this. Wow! That’s not the end; Turboforce offers the highest meat capacity to save time. It does save not only time but also save money.
To save your money, STX added the durable material. The touch of durability is visible from the tray, blade even in the motor.
Overall, I am rating this 4 out of 5. I could give 4.5 if it could grind soft bones.
Ah! How could I forget my first day! LEM Big Bite allowed me to grind 17-pound meat within 1.5 minutes. It is faster than me! Holy shit!! LEM introduced this time-saving technology for getting a competitive advantage. They also added some of the greatest features in this machine.
The first feature is the materials. It is made from stainless steel for avoiding rust and corrosion. I have been using this for 3 years. No doubt! It’s running like a new bride :p
LEM used several roller bearings to make the machine nourished. It also poured a permanent lubricant to keep the motor alive. I feel the same silence as it was in 2017.
No noise and electric efficiency is another reason for showing it thumbs up. The grinder allows a user to grind for home and restaurant. In a word, heavy-duty grinder.
The grinder is famous for its big gaped auger. That is why LEM named it “Big Bite” Big Bite! I thought it looked like Matt Stonie.
Leave it. Let’s get back to the final part; this is none other than the shortcomings. LEM Big Bite does not have any reverse switch. Yet, the circuit breaker and warranties are satisfying.
Would you click the link, if I can save your time and money? Sure! Let’s hear something about Kitchener heavy duty meat grinder.
Kitchener has been winning the hearts of US people from the day it was born. This meat grinder can grind 240 to 1000lbs meat per hour. That’s called heavy duty!
It has three different speeds for grinding meat and sausage. The texture of the meat varies from speed to speed. So, as long as you are not trying, it’s tough to get by reading.
I must talk about my quarantine burger patties. The patties were mouthwatering; even my family could feel the real juice in every bite.
The secret of that real taste was the materials and meat. Since I am writing about grinder, let’s see what more Kitchener offers?
Kitchener offers three stuffing plates for grindings. These items allow you to make patties, sausage and name it -everything.
This meat grinder also comes with all essential grinding items. All the internal stuff like an auger, plates are stainless steel. But, the body is aluminium. Other than that, it’s lightweight and electric efficient.
Under $60 Gourmia is the total money saver. Let me explain the big WHY? This meat grinder allows you to cover up any house party without hassle.
It can make smooth ground meat and sausage for your guest. You can even make it within a limited time. And the best part of this machine is its blade.
I have never seen any smooth stainless steel blade previous. It cuts and minces the meat and bones with ease. You can use it for kibbeh or whatever delicious meat dish you make. Just keep the guest smiling.
This grinder can also make you smile with its auger, heads and plates. The plate hole comes in three types, including the sausage funnel. All the materials are durable.
To keep durability in line, Gourmia used an ELT approved motor. This motor has all the safety features, including a circuit breaker.
The grinder seems perfect except for the chrome paint. It washes out after washing two times. So, it’s a great deal in a word.
Making the meatloaf, meatball, and sausage becomes easier if you have a grinder like Cuisinart. This grinder allows you to grind three pounds of meat per minute. Slow! Right?
That is why I prefer MG-100 to new chefs. They can experiment over the meat texture with it. For testing the texture, I made two dishes: meatball and patty.
All the dishes tasted decent, and the reason for this taste is cutter plates. Cuisinart offers two plates. These are pure stainless steel and work fine for a long time.
Like the plates and other stuff, MG-100 has 300-watt motors with circuit breaker facilities. In a nutshell, I will prefer this for new chefs and tight budget people.
Tell me! How would you feel if you get more than you pay? Are you smiling? Keep the smile cause I am going to reveal a sweet offer.
The offer is Turboforce II platinum grinder. This meat grinder offers a footswitch for making a juicy sausage shape.
It also allows the chef to make delicious meat for middle easter dish. For making that mouthwatering meat, Turboforce doubled up the essential.
It includes -six grinding plates, Kubbe attachment, burger slide and meat shredder claws. Is that enough? Wait, there’s more coming.
The futuristic meat grinder allows users some advanced technologies: Quad-core air cooling is one of them. It cools down the motor faster for durability.
Since you are paying hard-earned cash, durability matters. That is why STX mixed cast aluminium and stainless steel.
Stx used cast aluminium in the head part. Stainless steels in the blade, plates. So, you don’t need to worry about corrosion issues.
By the way, one of the mind-blowing features I missed to write is the air cooling system. STX invented it and patented it for the future. I see a great deal in this grinder. What do you think?
I am going to write one of the shortest reviews. The reason is my low energy. Writing reviews are tough. You have to research and add practical experience.
My practical experience regarding BBDay grinder is not high. The meat grinder seems an average grinder. It has a stylish stuffer and noiseless motor.
The motor can help you to make the surprise sausage. But it works slow. You can grind 3 pounds of meat per minute. Sorry for that information!!
Don’t worry; this slow process has an ultimate benefit. Yes! I am talking about the texture. You will feel every bite with your burger or meatball. Wow! It’s delicious.
This taste comes for the stuffing plates. The three plates with a sausage hole, cut well. BBDay made the plates and heads with stainless steel. They also used cast aluminium alloy for ensuring durability.
Oh god! I wrote more than enough. Let me finish the job with some exciting news. BBday offers an exclusive warranty solution on their product. To know more about that, check the link below.
One of the satisfying facts about Kitchener is its versatility. They made it possible to start from scratch.
Let me explain. Kitchener makes everything in their industry. They maintain hygiene and food graded essentials during production.
That is why consumers have had their faith for years. Here is the reason why? I am going to explain through Kitchener Elite Electric grinder.
The grinder is perfect for making sausage, crispy bacon stripes and brisket. It can even grind the short bones with ease. For amazing compatibility, many professionals rate is 4 out of 5.
But some of the raters say “Kitchener cannot grind gizzard parts”. They rated 3 for that reason. I don’t think it can be a significant issue if you know the art of grinding.
Kitchener helps you to bloom your art. They offer essential ingredients: 4 sausage tubes, 3 grinding plates, and a large meat pan are good enough. What do you think?
I am sure you are thinking “is that all!” No. This elite grinder meets all the demand in comparison of competitors. You will find all the desired details in the link below.
No doubt STX is an award-winning company. They have been serving the people for years and years. But, their Gen 2 grinder could not meet the client’s expectations.
Consumers said, “It stopped grinding the bones after 3 months”. I have a question for those reviewers: “did you contact the seller?”
I faced the same problem. STX solved and replaced my product. Oh! Come on no one is perfect; they have flaws. This flaw is a competitive advantage.
To recover the flaws, STX introduced a second-generation air cooling system. It saves the motor from overheating. The company also used food grade aluminium in this grinder’s outer parts.
This decision proves how they care about our health. Over everything, I think the company should be more concerned about their customer communication.
Other than that, They have all they need in their product line—for example, 6 unique grinding plates and 4 sexy sausage tubes.
These grinding elements are unbeatable in the market. Check all the details from the link below.
ALTRA is the last one of my list. This multipurpose grinder allows you to mince the meat, garlic, and onions. I tried it on my last home BRB Q -pretty good.
The reverse switch works fine to dislodge the tough tissues. I love this unique selling point because Altra knows how to crack the deal.
They even tweaked the blades, auger and body structure. That is why my minced meat texture was juicy. However, the grinder has two negative sides.
One is the noise, and the next is overheating the motor. For this reason, ALTRA recommended resting the grinder 10 minutes after each grind.
Proven electric grinder buying guide:
My reviews focused on the time and money-saving. You know! It’s tough to find out the right grinder in combination with the goal. But I did that through research and experience. Based on my reviews, here are the proven grinder buying guides for you.
See the power:
First, you should look at energy. There are three types of power
- High power: The highest range starts from 1800 watts
- Medium power: Medium range starts from 800 to 1800 watts.
- Low power: it starts from 300 to 800 watts
Decide the power based on the needs.
Since it’s your investment, you need to focus on materials. The durability should be your prior concern. Stainless steel and cast aluminium are best for longevity. So, check the material of the parts before buying.
Most of the people lose their meat grinder for not looking at overload protection. I saw a lot of people complaining about it. So, protection like the circuit breaker and built air cooler can save your money. STX has the best overload protection.
Reverse switch is a saver. It helps the grinder to mince the tough tissues. Before buying a meat grinder, check the reverse switching option.
The meat grinder has these following major parts
- Feeding tube.
- Cutting blade.
- Grinder plate.
- Meat pusher.
- Meat tray.
Check how many parts are offering a company. The more it offers, you have high chances of making different ground meat. During the time of checking the quantity, don’t overlook the quality.
Asking some crucial question can help you to find the right grinder. The questions are like:
- How much is your budget?
- How often will you use the grinder?
- How much do you want to grind?
Analyzing the above-said question will end up with a win-win situation.
It’s optional if you are not a professional sausage processor. Yet, I prefer this switch to make better sausage.
Most asked questions:
Here are some of the common question people asks:
Which electric meat grinder to buy?
Recommending a meat grinder is tough without knowing the needs. Since most of the users ask this question, here is the answer. It depends on your taste bud. I mean, what type of meat do you love to eat?
Each grinder has its own processing style. If you need an overall suggestion, Stx can be a real money makeover for you.
How to assemble an electric meat grinder?
Long story short:
- First, join the T link with a locking screw.
- Insert and tighten the screw inside the T-link.
- Add a blade inside the screw.
- Place the grinder plate.
- Then, join the four-leaf handle.
- Finally, put the meat tray. Done!
5 Simple meat grinding tips:
Apply the following meat grinding tips:
- Keep your grinding parts in the freeze for 30 minutes.
- Always use cold meat, not frozen meat. You can keep the meat in the fridge for 20 minutes before grinding.
- Use bread after grinding the meat. It will soak up the fat.
- Grind the meat twice.
- Clean the grinder before and after use.
5 Easy electric meat grinder cleaning tips:
Cleaning a meat grinder is easier than anything. You need to know the right steps. Here the super simple steps to save your time.
- The first rule is never late. Wash the grinder right after the use.
- Use fresh bread to soak up the fat.
- Wash every part individually.
- Never use the dishwasher. Use specialized cleaners.
- Use bleach to disinfect the grinder.
Covid-19 guideline: Scientists proved that: the SARS-CoV-2 survives up to 24 hours in metal parts. So disinfect the grinder with bleach
Now you know how to save your 50% of your time and money. Am I right? Sure! The article aims to solve specific problems. In this pandemic moment, we are all running out of money.
For that reason, we have to spend a lot of time behind searching for better financial security. I believe meat processing can be a good idea. It needs less investment.
Plus, you don’t have to depend on processed food. Who knows if the meat package has a virus or not? Think wise. I am signing out for now.
Hi, this is Cynthia A. Rose. Welcome to my Grinder related blog. Usually, I am a housewife. I am busy with my kitchen and cooking all day. My main desire is to create a new recipe every day. But I have to use new tools every day to create new recipes. In this blog, I will share you how to use kitchen tools properly. I will not just share cooking related equipment, I will try to review all kinds of grinders among you. I hope my 12 years of experience will come in handy. Thanks!